DINING

Please inform your server if anyone in your party has a food allergy.
RAW BAR  |  SOUPS & SALADS  |  APPETIZERS  |  STEAMED SEAFOOD  |  FRIED FAVORITES  |  BAKED AND GRILLED ITEMS  |  DINNER ENTRÉES |  SANDWICHES, BURGERS & MORE | SIDES
     
     
   
RAW BAR    
Cape Cod Littlenecks or CherryStones
1.75 each  
Wellfleet Oysters
Salty and crisp with a signature seaweed finish.
2.75 each  
Jumbo Shrimp Cocktail
Served with our signature house made cocktail sauce
2.75 each  
Standish Shore Oysters
Crisp brine, buttery meat and sweet finish
2.75 each  
Duxbury Oysters
Buttery & briny. Firm with a clean taste & mossy finish
2.75 each  
Crab Cocktail
Fresh crabmeat served on a bed of lettuce with house made mustard sauce
12  
     
   
SOUPS & SALADS    
White Chowder, Red Chowder or Lobster Bisque
5/6  
Alaskan Seafood Chowder
Loaded with scallops, shrimp, salmon, crabmeat, potatoes & corn in a light cream soup
6/8  
House Garden Salad
Fresh greens topped with tomato, cucumber, red onion and carrots
6  
Our Classic Caesar Salad
Crisp romaine lettuce tossed with a creamy Caesar dressing, crunchy croutons and shaved parmesan
8  
Fresh Beet and Goat Cheese Salad
On a bed of mixed greens with fresh tomato and cucumber
10  
The Wedge Salad
A fresh iceberg lettuce wedge topped with crumbled bleu cheese, bacon, tomato and bleu cheese dressing. Choose small or large
7/10  
Cobb Salad
Tomatoes, bacon, cheddar jack cheese and a slice of egg atop a bed of crisp lettuce
10  
Mozzarella Caprese Salad
Large sliced tomato, fresh mozzarella, basil, virgin olive oil and onion with a balsamic glaze
10  
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Add Protein:

Anchovies
Scallops
Swordfish
Chicken
Shrimp
Salmon
Lobster Salad


Please inform your server if anyone in your party has a food allergy.
Only

2
6
6
3
2.50 each
6
12
     
   
APPETIZERS    
Maine Steamers
1 lb. or 2 lbs.
11/19  
Portuguese Littlenecks
Tossed with linguica, garlic, white wine, tomatoes and herbs. Served with garlic toast.
12  
Tomato & Basil PEI Mussels
Sautéed with garlic, white wine tomato & basil. Served with garlic toast.
10  
Fried Clams, Oysters or Scallops
Served with house tartar sauce
15  
Fresh Catch Signature Stuffed Quahog
3.75  
Seafood Stuffed Mushrooms
Stuffed with our signature seafood stuffing and baked with provolone cheese
8  
Fried Calamari
Tossed with banana peppers and garlic butter
11  
Coconut Shrimp (6)
Served with sweet n sour sauce for dipping
10  
Scallops and Bacon (6)
Fresh Sea Scallops wrapped in bacon and topped with a maple glaze
12  
Edamame
Lightly Salted or Spicy
5  
Homemade Lump Crab Cakes
Topped with a honey dijon sauce
10  
Clam Cakes
House made clam cakes served with tartar sauce.
1.25 each  
Fresh Catch Platter
Fried calamari, chicken tenders, 2 clamcakes, onion rings and clamstrips
14  
     
   
STEAMED SEAFOOD    
Baked Stuffed 1 1/2 lb Lobster
28  
Lobster and Steamer Combo
1 1/4 lobster and 2 lbs. of Maine Steamers, with linguica and onions.
Market Price  
Steamed Lobsters
Choose Single, Twin or larger
Market Price  
Shore Dinner
Cup of chowder, 1lb steamers, 1lb mussels, seasoned white and sweet potatoes and onions. Add a Lobster (No Subsitutions)
22/32  
King Crab Legs
1 lb of Split King Crab Legs served with drawn butter and choice of potato and vegetable
30  
     
   
FRIED FAVORITES    
Fried Seafood Lovers Combo
Pick TWO of your favorites! Fish, oysters, scallops, shrimp or calamari. Served with french fries and cole slaw
Pick Ipswich clams for
20
24
 
Fried Gourmet Seafood Platter
Fried shrimp, scallops, fish and a split lobster tail served with french fries and cole slaw
30  
Fish & Chips
Fresh Skin on Haddock served with french fries and coleslaw
14  
Fried Seafood Platter
Whole clams, clam strips, shrimp, scallops, fish, onion rings and cole slaw
27  
Fried Clam Strip Plate
Served with french fries and cole slaw
14  
Fried Ipswich Clams
Served with french fries and cole slaw
24  
     
   
BAKED AND GRILLED ITEMS    
Grilled Salmon, Swordfish or Tuna Steak
Topped with herb butter and served with choice of potato and vegetable
20  
Baked Haddock
Baked with butter and seasoned crumbs. Served with choice of potato and vegetable
16  
Baked Sea Scallops
Topped with seasoned crumbs and butter. Served with choice of potato and vegetable
24  
Baked Seafood Casserole
Shrimp, scallops and haddock baked with butter and seasoned crumbs. Served with choice of potato and vegetable
22  
Sesame Seared Tuna
Fresh Ahi Tuna sesame encrusted and seared with an orange ginger sauce. Served over asian noodles
24  
Baked Stuffed Shrimp
3 Seafood stuffed shrimp topped with lobster cream sauce. Served with potato and vegetable
18  
Grilled Sirloin Beef Tips
Grilled to perfection and served with choice of potato and vegetable
17  
Filet Oscar
A generous 8oz hand cut filet mignon grilled to perfections and topped with shrimp, asparagus and bearnaise sauce. Served with choice of potato and vegetable
28  
Tips N Strips
1/2 lb Sirloin steak tips with a generous portion of fried clamstrips. Served with choice of potato and vegetable
19  
Bourbon Turkey Tips
Marinated Turkey Tips served with choice of Potato and Vegetable
16  
Make it Blackened for $2 or Seafood Stuffed for $3
 
Please inform your server if anyone in your party has a food allergy.
     
   
DINNER ENTRÉES    
Chilean Sea Bass
Wild Caught Chilean Sea Bass Marinated in Ginger Soy Sauce over Garlic Spinach
32  
The Naked Lazymans Lobster
Lobsters shelled and topped with butter sauce. Served with potato and vegetable.
Choose Single
Twin
24
36
Lobster Macaroni and Cheese
Fresh Lobster meat tossed with penne pasta in a creamy alfredo sauce, topped with cheese and baked to perfection
22  
Shrimp Scampi
Tossed with spinach and tomatoes over pasta
18  
Shrimp Fra Diavolo
Tossed in a house made spicy marinara
18  
Seafood Shanty
Shrimp, scallops, swordfish and lobster meat sautéed with mushrooms, scallions and tomatoes in an herb chablis sauce over pasta
24  
Seafood Kettle
Littlenecks, mussels, haddock and shrimp in a light marinara sauce over linguine
22  
Seafood Cioppino
1/2 lobster tail, shrimp, littlenecks, mussels, scallops, haddock, calamari, garlic and basil in a spicy tomato broth served over pasta
26  
Pan Seared Scallops
Served on a bed of mushroom risotto
24  
Lobster Ravioli
Topped with lobster cream sauce and fresh lobster meat
20  
Chicken Parmesan
The best chicken parmesan you have had in a long time! Topped with marinara sauce and mozzarella cheese. Served with pasta
15  
Buffalo Chicken Macaroni & Cheese
Boneless fried chicken in a creamy buffalo sauce tossed with penne pasta
16  
Choose Linguine, Penne, Angel Hair or *Choose Gluten Free Pasta for $1 more
 
Please inform your server if anyone in your party has a food allergy.
     
   
SANDWICHES, BURGERS & MORE    
Lobster Salad Roll
Toasted brioche roll with lettuce & omato and our famous lobster salad. Served with french fries
24  
Seared Salmon or Tuna Sandwich
Fresh salmon filet, seared and served with our zesty lemon dill sauce. Fresh Tuna topped with wasabi mayo. Served on a bulkie roll with french fries
10  
Luncheon Pan Seared Scallops
Pan seared scallops over garlic spinach
12  
Luncheon Baked Haddock
A lunch sized portion topped with seasoned crumbs, served with rice and vegetable. Make it Ala Lobster Add $4
10  
Fried Seafood Rolls
Clamstrips 10, Shrimp 12, Scallops 14, Whole Clams 14. All served with french fries
 
Baked or Fried Fish Sandwich
Served on a bulkie roll with french fries
9  
Blackened Tuna and Swordfish Tips
Served with rice pilaf and vegetable of the day
8  
Deck Side Tacos
(3) Blackened Haddock tacos served with pico de gallo, baja slaw and rice pilaf.
16  
Cape Cod Ruben
Fried haddock topped with slaw & thousand island dressing. Served with french fries.
10  
Luncheon Shrimp Scampi
Tossed with spinach and tomatoes over pasta
10  
Luncheon Turkey Tips
Bourbon marinated and grilled to perfection. Served with rice pilaf and vegetable of the day
8  
Vegetable Stir Fry
Choose Teriyaki or Scampi sauce served over delicious tofu noodles
8  
Create Your Own Burger
8oz burger served with lettuce, tomato and french fries
10  
Teriyaki Salmon Stir Fry
Tossed with mixed vegetables and served on a bed of rice pilaf
10  
Add sautéed mushrooms, crispy banana peppers, homemade slaw, fried onions, BBQ sauce, american cheese, swiss cheese, provolone cheese, crumbled bleu cheese, bacon, avocado or a fried egg for 1 each  
     
   
SIDES    
Baked Potato, French Fries, Onion Rings, Sweet Potato Fries, Asparagus, Broccoli, Spinach, Mashed Potatoes, Rice Pilaf or Vegetable of the day 2.99 each  
     
   
 
     
Please inform your server if anyone in your party has a food allergy.